Mixed Berry Cobbler Recipe

Ingredients

• 4 cups mixed berries (blueberries, raspberries, blackberries)
• 1/2 cup granulated sugar
• 2 tablespoons cornstarch
• 1 tablespoon lemon juice
• 1/2 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup cold butter, cubed
• 1/4 cup milk
• 1 large egg

Instructions

1. Preheat oven to 375°F (190°C).
2. In a large bowl, mix berries, sugar, cornstarch, lemon juice, and vanilla.
3. Pour into a 9x13-inch baking dish.
4. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
5. Cut in butter until mixture resembles coarse crumbs.
6. In a small bowl, whisk together milk and egg.
7. Add to flour mixture and stir until just combined.
8. Drop spoonfuls of dough over berries.
9. Bake for 30-35 minutes until golden brown and bubbly.
10. Let cool slightly before serving.