Big Mac Bowl Recipe

Ingredients

• 1 lb ground beef
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp paprika
• 1 head iceberg lettuce, chopped
• 1/2 cup diced tomatoes
• 1/2 cup diced red onion
• 1/2 cup shredded cheddar cheese
• 1/2 cup dill pickles, chopped
• 1/4 cup sesame seeds
• 1/2 cup mayonnaise
• 1/4 cup ketchup
• 2 tbsp sweet pickle relish
• 1 tbsp white vinegar
• 1 tsp sugar
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/4 tsp salt

Instructions

1. In a large skillet, cook ground beef with salt, pepper, garlic powder, onion powder, and paprika.
2. Cook until browned and crumbled, about 8-10 minutes.
3. Drain excess fat and set aside.
4. In a small bowl, whisk together mayonnaise, ketchup, sweet pickle relish, vinegar, sugar, garlic powder, onion powder, and salt.
5. In a large bowl, combine chopped lettuce, tomatoes, red onion, cheese, and pickles.
6. Add cooked ground beef and toss to combine.
7. Drizzle with the special sauce and toss to coat.
8. Sprinkle with sesame seeds.
9. Serve immediately while warm.