Hershey Brownie Recipe

Name: Hershey Brownie Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 16
Cuisine: American
Ingredients: 1/2 cup butter, melted; 1 cup granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 1/3 cup cocoa powder; 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon baking powder; 1/2 cup chocolate chips

Published: April 24, 2025 Prep Time: About 15 minutes Cook Time: About 25 minutes Total Time: About 40 minutes Serves: 16 Difficulty: Easy Category: Dessert Cuisine: American

Ingredients

1/2 cup butter, melted
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/3 cup cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon baking powder
1/2 cup chocolate chips

Instructions

Preheat oven to 350°F (175°C)
Grease an 8x8-inch baking pan
In a large bowl, mix melted butter and sugar
Beat in eggs and vanilla extract
Add cocoa powder and mix well
Stir in flour, salt, and baking powder
Fold in chocolate chips
Pour batter into prepared pan
Bake for 20-25 minutes until toothpick comes out clean
Cool completely before cutting into squares

Special Notes

These classic Hershey brownies are rich and fudgy. The combination of cocoa powder and chocolate chips creates intense chocolate flavor. The key is not to overbake to keep them moist and chewy. These brownies are perfect for any occasion and can be stored in an airtight container for up to a week. For extra indulgence, you can add nuts or serve with ice cream.