
McDonald's Tartar Sauce Recipe
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup dill pickles, diced
- 1 tablespoon pickle juice
- 1 tablespoon lemon juice
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
Instructions
- In medium bowl, mix mayonnaise and pickles
- Add pickle juice and lemon juice
- Stir in sugar, salt, and pepper
- Add garlic powder and onion powder
- Mix until well combined
- Refrigerate for at least 30 minutes
- Serve with fish or seafood
Special Notes
This copycat McDonald's tartar sauce captures the tangy, creamy flavor of the original. The combination of mayonnaise and pickles creates the perfect consistency. The key is to let the sauce chill for at least 30 minutes to allow the flavors to meld. This sauce is perfect for fish and seafood dishes. It can be stored in the refrigerator for up to a week. For extra flavor, you can add different herbs or spices.