
Million Dollar Bacon Recipe
Ingredients
- 1 pound thick-cut bacon
- 1/2 cup brown sugar
- 1/4 cup maple syrup
- 2 tablespoons Dijon mustard
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
Instructions
- Preheat oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- In a small bowl, whisk together brown sugar, maple syrup, mustard, vinegar, cayenne, black pepper, and salt.
- Place bacon on prepared baking sheet.
- Brush with half of the glaze.
- Bake for 15 minutes.
- Flip bacon and brush with remaining glaze.
- Bake for 10-15 minutes until crispy and caramelized.
- Remove from oven and let cool slightly.
- Serve immediately.
Special Notes
This sweet and spicy bacon is perfect for breakfast or as a special treat. The combination of brown sugar, maple syrup, and spices creates a caramelized coating that's both sweet and savory. The key is to bake the bacon slowly to allow the glaze to caramelize without burning. It's a great way to elevate ordinary bacon into something truly special.