Panda Express Chow Mein Recipe

Ingredients

• 8 ounces chow mein noodles
• 2 tablespoons vegetable oil
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, minced
• 1 cup cabbage, shredded
• 1 cup celery, sliced
• 1 cup onions, sliced
• 1/2 cup bean sprouts
• 3 tablespoons soy sauce
• 2 tablespoons oyster sauce
• 1 tablespoon sesame oil
• 1 teaspoon sugar
• 1/4 teaspoon white pepper
• 2 green onions, chopped

Instructions

1. Cook chow mein noodles according to package directions, drain and set aside
2. Heat vegetable oil in a large wok or skillet over high heat
3. Add garlic and ginger, stir-fry for 30 seconds until fragrant
4. Add cabbage, celery, and onions, stir-fry for 3-4 minutes
5. Add bean sprouts and cook for 1 more minute
6. In a small bowl, whisk together soy sauce, oyster sauce, sesame oil, sugar, and white pepper
7. Add cooked noodles to the wok
8. Pour sauce over noodles and vegetables
9. Toss everything together for 2-3 minutes until well combined
10. Garnish with chopped green onions
11. Serve immediately while hot