
Strawberry Cheesecake Dump Cake Recipe
Ingredients
- 1 can (21 oz) strawberry pie filling
- 1 box (15.25 oz) yellow cake mix
- 1 package (8 oz) cream cheese, softened
- 1/2 cup butter, melted
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1/2 cup white chocolate chips
- 1/4 cup sliced almonds
Instructions
- Preheat oven to 350°F and grease a 9x13-inch baking dish
- Spread strawberry pie filling evenly in the bottom of the dish
- In a medium bowl, beat cream cheese with sugar and vanilla until smooth
- Drop spoonfuls of cream cheese mixture over the strawberry filling
- Sprinkle yellow cake mix evenly over the top
- Drizzle melted butter over the cake mix
- Sprinkle white chocolate chips and almonds on top
- Bake for 40-45 minutes until golden brown and bubbly
- Let cool for 15 minutes before serving
- Serve warm with vanilla ice cream or whipped cream
Special Notes
This dump cake is incredibly easy to make and requires no mixing or complicated steps. The combination of strawberry pie filling, cream cheese, and yellow cake creates a delicious dessert that tastes like strawberry cheesecake. The key is not to stir the ingredients - just layer them as directed. This dessert is perfect for potlucks, parties, or when you need a quick and easy dessert. It's best served warm with ice cream.